Food on the move, sharing is caring, Japanese ingredients theatre, back to British basics and other current moves in the industry. Our seasonal food review by Ellie Coughlan, Creative Food Coach.
We’re thrilled to announce that our Managing Director (Chief Flavourista) Chris Ormrod has been shortlisted as a finalist for Business […]
Our Technical Interns, Jake and Alice, give their impressions of The Flavourworks. My name is Alice and I’m an assistant […]
“One thing you didn’t know about me.” This week: Steve Willison, our Deputy Superflavourvisor. I got into spray art by […]
Staff Focus: Liam Rogers, Engineering Manager (Head Spanner Monkey) and a champion racer. “I’m in my second full season of […]
Staff Focus. This month: Michelle Keating “Chief Bean Counter” and Andy Keating “Chief Plate Spinner.” Living so close to some […]